«Ilha Formosa» – Sun and Moon Lake
After we stuffed ourselves with delicious food in Taipeh («Ilha Formosa» – A Foodie Report part I + part II), we made our way to the heart of the…
Wuzhen Water Town: Romantic Getaway
Wuzhen Water Town (乌镇, part of Tongxiang, located in the north of Zhejiang Province), also called the Venice of the East, is one of six ancient and preserved towns…
Even Odds – A Web Series about Young Creatives in Hong Kong
A Bachelor thesis from the ZHdK Department of Design, this mini web series gives you a glimpse into three lives in Hong Kong. All of them young, creative and…
A Perfectionist at Work: Interview with TCM Practitioner Zhang Wenhua
Our interview with Mr. Zhang Wenhua in which he talks about his personal interest in Chinese Medicine, his clinic in Zurich, and TCM in Switzerland.
QQ Bubble Tea – One of a Kind
We followed a tip of a reader to this little cute shop right across Oerlikon train station. QQ Bubble Tea exists for over two years but it is well…
Xu Zhen and Miao Ying at Art Basel
To appreciate young artists in China today, one needs to consider the innovative work of Xu Zhen and his major contribution to China`s placement in the global art world. Born…
Sichuan Cuisine (川菜)
Sichuan Cuisine is one of the most popular cuisines in China. In this article, you will read about the favourites of our author Maya, who has spent a lot…
Bing (饼) Popup at Central Bar Zurich
For one month every year, Central Bar in Zurich opens a window for a new catering concept. This year – as we were very pleased to hear – they…
Chinese Food @ Street Food Festival Zurich 2019
The Street Food Festival Zurich has become an institution since starting out in 2014. On Zurich’s Hardturmbrache (Tram No. 8), foodies can discover delicious street food from all over…
«Ilha Formosa» – A Foodie Report
Taipeh Part II “Oh my gosh, this is so delicious!” “Yeah, right? How long have we been eating already?” “I don’t know…But maybe we should go and check out…